{"id":10828,"date":"2024-02-13T13:55:39","date_gmt":"2024-02-13T18:55:39","guid":{"rendered":"https:\/\/cookinghome.org\/2024\/02\/13\/chicken-florentine-skinnytaste\/"},"modified":"2024-02-13T13:55:39","modified_gmt":"2024-02-13T18:55:39","slug":"chicken-florentine-skinnytaste","status":"publish","type":"post","link":"https:\/\/cookinghome.org\/2024\/02\/13\/chicken-florentine-skinnytaste\/","title":{"rendered":"Chicken Florentine &#8211; Skinnytaste"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div ast-blocks-layout=\"true\">\n<div class=\"content-disclaimer-text disclaimer-location-top\">This post may contain affiliate links. Read my <a href=\"https:\/\/www.skinnytaste.com\/legal\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"follow noopener\">disclosure policy<\/a>.<\/div>\n<div class=\"dpsp-post-pinterest-image-hidden\" style=\"display: none;\"><\/div>\n<p><span id=\"dpsp-post-content-markup\" data-image-pin-it=\"true\"\/><\/p>\n<p>This Creamy Chicken Florentine is made with baby spinach in a light and creamy white sauce. It\u2019s undeniably delicious!<\/p>\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1800\" fetchpriority=\"high\" data-pin-description=\"Creamy Chicken Florentine is made with baby spinach in a creamy white sauce. It's undeniably delicious! #chicken #chickenbreast #dinner #weightwatchers #spinach\" data-pin-title=\"Chicken Florentine\" src=\"https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2024\/02\/chicken-florentine-1.jpg\" alt=\"Chicken Florentine\" class=\"wp-image-118836\"  \/><\/figure>\n<h2 class=\"wp-block-heading has-text-align-center\">Chicken Florentine<\/h2>\n<p>Chicken breast can be so boring, so when I make it for <a href=\"https:\/\/www.skinnytaste.com\/recipes\/dinner-recipes\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"follow noopener\">dinner<\/a>, I need to find ways to make me fall in love. This simple Chicken Florentine recipe made with a creamy spinach sauce, most certainly did! This chicken recipe is a variation of the popular <a href=\"https:\/\/www.skinnytaste.com\/fish-florentine\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"follow noopener\">Fish Florentine <\/a>and <a href=\"https:\/\/www.skinnytaste.com\/marry-me-chicken\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"follow noopener\">Marry Me Chicken<\/a>, so good over pasta, with roasted potatoes or any grain you like. It\u2019s so easy to make, and my picky husband loved it! <\/p>\n<p><span id=\"more-118624\"\/><\/p>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" data-pin-description=\"Creamy Chicken Florentine is made with baby spinach in a creamy white sauce. It's undeniably delicious! #chicken #chickenbreast #dinner #weightwatchers #spinach\" data-pin-title=\"Chicken Florentine\" src=\"https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2024\/02\/chicken-florentine-6.jpg\" alt=\"Chicken Florentine\" class=\"wp-image-118830\"  \/><\/figure>\n<h2 class=\"wp-block-heading\">What is chicken Florentine made of?<\/h2>\n<p>Here\u2019s the ingredients:<\/p>\n<ul>\n<li><strong>Chicken:<\/strong> I used boneless, skinless chicken breasts sliced into chicken cutlets, but chicken thighs would also work.<\/li>\n<li><strong>Seasoning:<\/strong> Kosher salt, black pepper and garlic powder. You can add dried herbs like oregano or thyme.<\/li>\n<li><strong>Flour: <\/strong>If you\u2019re gluten-free, use a gluten-free flour mixture instead of all- purpose to dredge the chicken. You can omit this to keep it low carb.<\/li>\n<li><strong>Shallots and Garlic<\/strong> give the sauce great flavor.<\/li>\n<li><strong>Vegetables:<\/strong> Red bell pepper and baby spinach. You can sub tomatoes for the pepper, if you wish.<\/li>\n<li><strong>Cream:<\/strong> I use small amounts of reduced-fat cream cheese and half-and- half for a healthy chicken Florentine that\u2019s still creamy.<\/li>\n<li><strong>Broth:<\/strong> You\u2019ll need three-quarters of a cup of chicken broth. You can also use half broth, and half dry white wine like a sauvignon blanc or Pinot grigio.<\/li>\n<li><strong>Parmesan Cheese: <\/strong>Add Parmesan to the Florentine sauce and save some for topping your chicken.<\/li>\n<\/ul>\n<h2 class=\"wp-block-heading\">How to Make Chicken Florentine<\/h2>\n<ol>\n<li><strong>Prep Chicken: <\/strong>Pound the thicker end of the chicken breasts until they\u2019re a half-inch thick so they\u2019ll cook evenly. Season the chicken on both sides with salt, garlic powder, and black pepper, and dredge each piece in flour.<\/li>\n<li><strong>Cook the chicken <\/strong>in a deep, large skillet on medium heat for three to four minutes on each side. Remove it from the pan, set aside, and wipe the pan clean.<\/li>\n<li><strong>Vegetables:<\/strong> Saut\u00e9 the shallots and garlic for a few minutes. Add the bell pepper and spinach, season with salt and pepper, and cover, cooking for five minutes until the spinach wilts.<\/li>\n<li><strong>Chicken Florentine Sauce: <\/strong>Reduce the heat to low, and add the cream cheese, broth, half-and-half, salt, and parmesan. Stir until the cream cheese is melted and the sauce is well combined.<\/li>\n<li><strong>Simmer: <\/strong>Return the chicken and its juices to the skillet and let it simmer for a few minutes until heated through.<\/li>\n<\/ol>\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"550\" height=\"825\" data-id=\"118835\" src=\"https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2024\/02\/chicken-florentine-1-2-550x825.jpg\" alt=\"Chicken Florentine ingredients\" class=\"wp-image-118835\"  \/><figcaption class=\"wp-element-caption\">Ingredients<\/figcaption><\/figure>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"550\" height=\"825\" data-id=\"118834\" src=\"https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2024\/02\/chicken-florentine-3-550x825.jpg\" alt=\"make the spinach cream sauce\" class=\"wp-image-118834\"  \/><figcaption class=\"wp-element-caption\">Make the spinach cream sauce.<\/figcaption><\/figure>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"550\" height=\"825\" data-id=\"118832\" src=\"https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2024\/02\/chicken-florentine-2-550x825.jpg\" alt=\"brown the chicken breast\" class=\"wp-image-118832\"  \/><figcaption class=\"wp-element-caption\">Brown the chicken<\/figcaption><\/figure>\n<\/figure>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" data-pin-description=\"Creamy Chicken Florentine is made with baby spinach in a creamy white sauce. It's undeniably delicious! #chicken #chickenbreast #dinner #weightwatchers #spinach\" data-pin-title=\"Chicken Florentine\" src=\"https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2024\/02\/chicken-florentine-4.jpg\" alt=\"Chicken Florentine in a creamy spinach sauce.\" class=\"wp-image-118831\"  \/><\/figure>\n<h2 class=\"wp-block-heading\">What to Serve with Chicken Florentine<\/h2>\n<h2 class=\"wp-block-heading\">Storage<\/h2>\n<p>Refrigerate the leftovers for up to four days and microwave until warm to reheat. The chicken Florentine will also freeze well for up to three months in freezer-safe containers and can be thawed overnight in the fridge.<\/p>\n<h2 class=\"wp-block-heading\">Chicken Florentine\u00a0FAQ<\/h2>\n<div class=\"schema-faq wp-block-yoast-faq-block\">\n<div class=\"schema-faq-section\" id=\"faq-question-1707084159955\"><strong class=\"schema-faq-question\">Why is it called chicken Florentine?<\/strong> <\/p>\n<p class=\"schema-faq-answer\">Contrary to popular belief, the origin of chicken Florentine is not from Florentine, Italy, but France. Florentine dishes originated in France after Catherine de \u2019Medici moved from Florence to Paris to marry King Henry II in the 1500s. When she moved, Catherine brought her Florentine cooks, and the \u201c\u00e0 la Florentine\u201d style was created.<\/p>\n<\/p><\/div>\n<div class=\"schema-faq-section\" id=\"faq-question-1707084203494\"><strong class=\"schema-faq-question\">What does Florentine have in it?<\/strong> <\/p>\n<p class=\"schema-faq-answer\">Florentine consists of a creamy sauce, spinach, and a protein. Chicken Florentine is one of the more popular versions, but there are also <a href=\"https:\/\/www.skinnytaste.com\/fish-florentine\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"follow noopener\">Florentine recipes with fish<\/a> and eggs. The Florentine sauce typically gets its creamy consistency from some combination of heavy cream, butter, and parmesan, but many variations exist.<\/p>\n<\/p><\/div>\n<div class=\"schema-faq-section\" id=\"faq-question-1707084233689\"><strong class=\"schema-faq-question\">Why are spinach dishes called Florentine?<\/strong> <\/p>\n<p class=\"schema-faq-answer\">Catherine de \u2019Medici loved spinach, so <a href=\"https:\/\/www.thespruceeats.com\/what-does-florentine-mean-995678\" data-wpel-link=\"external\" target=\"_blank\" rel=\"nofollow external noopener\">spinach<\/a> is always included in Florentine dishes.<\/p>\n<\/p><\/div>\n<\/p><\/div>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" data-pin-description=\"Creamy Chicken Florentine is made with baby spinach in a creamy white sauce. It's undeniably delicious! #chicken #chickenbreast #dinner #weightwatchers #spinach\" data-pin-title=\"Chicken Florentine\" src=\"https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2024\/02\/chicken-florentine-5.jpg\" alt=\"Chicken Florentine over orzo pasta\" class=\"wp-image-118833\"  \/><\/figure>\n<h2 class=\"wp-block-heading\">More Chicken Breast Recipes You\u2019ll Love<\/h2>\n<p>I have a ton of <a href=\"https:\/\/www.skinnytaste.com\/main-ingredient\/chicken-breast-recipes\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"follow noopener\">chicken breast recipes<\/a>, here\u2019s some of my most popular:<\/p>\n<div id=\"subscribe_block\" class=\"insert-wrap\"><a href=\"https:\/\/amzn.to\/3GozIlz\" target=\"_blank\" rel=\"noopener nofollow sponsored external\" data-wpel-link=\"external\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"518\" src=\"https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2023\/11\/skinnytaste-simple-promo-banner.png\" class=\"attachment-full size-full\" alt=\"Skinnytaste Simple promo banner\" data-pin-nopin=\"true\"  \/><\/a><\/div>\n<div id=\"wprm-recipe-container-118631\" class=\"wprm-recipe-container\" data-recipe-id=\"118631\" data-servings=\"4\">\n<div class=\"wprm-recipe wprm-recipe-template-skinnytaste-card\">\n<div class=\"wprm-cooktimes-wrap\">\n<span class=\"webicon-clock\"\/><\/p>\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-separate wprm-block-text-bold\" style=\"\">\n<p><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep: <\/span><span class=\"wprm-recipe-time wprm-block-text-bold\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">15<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/p>\n<p><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook: <\/span><span class=\"wprm-recipe-time wprm-block-text-bold\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">25<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/p>\n<p><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label\">Total: <\/span><span class=\"wprm-recipe-time wprm-block-text-bold\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">40<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/p>\n<\/div>\n<\/div>\n<div class=\"wprm-recipe-servings-wrap\">\n<div class=\"wprm-recipe-servings-text\">\n<p><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-servings-label\">Yield: <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-118631 wprm-recipe-servings-adjustable-disabled wprm-block-text-normal\" data-initial-servings=\"\" data-recipe=\"118631\" aria-label=\"Adjust recipe servings\">4<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">servings<\/span><\/span><\/p>\n<p><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-nutrition-label wprm-recipe-serving_size-label\">Serving Size: <\/span><span class=\"wprm-recipe-nutrition-with-unit\"><span class=\"wprm-recipe-details wprm-recipe-nutrition wprm-recipe-serving_size wprm-block-text-normal\">1<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-nutrition-unit wprm-recipe-serving_size-unit wprm-block-text-normal\">piece chicken with 1\/2 cup spinach and sauce<\/span><\/span><\/p>\n<\/div>\n<\/div>\n<div class=\"wprm-recipe-instructions-container wprm-recipe-118631-instructions-container wprm-block-text-normal\" data-recipe=\"118631\">\n<div class=\"wprm-recipe-instruction-group\">\n<ul class=\"wprm-advanced-list wprm-advanced-list-reset wprm-advanced-list-7676 wprm-recipe-instructions\">\n<li id=\"wprm-recipe-118631-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p>Gently pound the thicker end of the breast to 1\/2-inch thickness so the chicken cooks evenly. Season chicken on both sides with 1 teaspoon salt, garlic powder and black pepper, to taste.<\/p>\n<\/li>\n<li id=\"wprm-recipe-118631-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p>Dredge each chicken piece in flour, shaking off any excess.<\/p>\n<\/li>\n<li id=\"wprm-recipe-118631-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p>Heat 1 tablespoon of olive oil in a large deep skillet over medium heat. Add the chicken and cook for about 3 to 4 minutes per side or until the chicken is cooked through and has a golden-brown crust. Remove the chicken from the skillet and set it aside and wipe the skillet.<\/p>\n<\/li>\n<li id=\"wprm-recipe-118631-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p>In the same skillet, reduce heat to medium-low and add the remaining 1\/2 tablespoon of olive oil. Add the minced shallot and garlic and saut\u00e9 for about 2-3 minutes until they become fragrant and translucent.<\/p>\n<\/li>\n<li id=\"wprm-recipe-118631-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p>Add the bell pepper and spinach, season with a pinch of salt and pepper and cover, cook until the spinach wilts down stirring 2 to 3 times, about 4 to 5 minutes.<\/p>\n<\/li>\n<li id=\"wprm-recipe-118631-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p>Reduce the heat to low, and then add the cream cheese, chicken broth, half-and- half, 1\/4 teaspoon salt and parmesan cheese and mix well until cream cheese is melted and the sauce is well combined.<\/p>\n<\/li>\n<li id=\"wprm-recipe-118631-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p>Return the chicken and any of its juices to the skillet with the spinach and let it simmer in the sauce for a few minutes until heated through.<\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div class=\"wprm-recipe-last-step\">\n<div class=\"wprm-recipe-last-step-content\">\n<h4>Last Step:<\/h4>\n<p> Please <a href=\"https:\/\/www.skinnytaste.com\/chicken-florentine\/#respond\" data-wpel-link=\"internal\" target=\"_self\" rel=\"follow noopener\">leave a rating and comment<\/a> letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.<\/div>\n<\/div>\n<p><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-serving_size\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #333333\">Serving: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span> <span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">piece chicken with 1\/2 cup spinach and sauce<\/span><\/span><span style=\"color: #333333\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calories\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #333333\">Calories: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">291<\/span> <span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">kcal<\/span><\/span><span style=\"color: #333333\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-carbohydrates\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #333333\">Carbohydrates: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">11.5<\/span> <span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #333333\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-protein\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #333333\">Protein: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">31.5<\/span> <span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #333333\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #333333\">Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">13.5<\/span> <span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #333333\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-saturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #333333\">Saturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">4.5<\/span> <span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #333333\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-cholesterol\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #333333\">Cholesterol: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">100<\/span> <span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: #333333\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sodium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #333333\">Sodium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">632.5<\/span> <span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: #333333\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fiber\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #333333\">Fiber: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">2.5<\/span> <span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #333333\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sugar\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #333333\">Sugar: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">3.5<\/span> <span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<p><br \/>\n<br \/><a id=\"dp_source_link\" href=\"https:\/\/www.skinnytaste.com\/chicken-florentine\/?adt_ei=*%7CEMAIL%7C*\">Source link <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>This post may contain affiliate links. Read my disclosure policy. This Creamy Chicken Florentine is made with baby spinach in a light and creamy white sauce. It\u2019s undeniably delicious! Chicken Florentine Chicken breast can be so boring, so when I make it for dinner, I need to find ways to make me fall in love.<\/p>\n","protected":false},"author":1,"featured_media":-1,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Chicken Florentine - Skinnytaste - Cooking Home<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/cookinghome.org\/2024\/02\/13\/chicken-florentine-skinnytaste\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chicken Florentine - Skinnytaste - Cooking Home\" \/>\n<meta property=\"og:description\" content=\"This post may contain affiliate links. Read my disclosure policy. This Creamy Chicken Florentine is made with baby spinach in a light and creamy white sauce. It\u2019s undeniably delicious! Chicken Florentine Chicken breast can be so boring, so when I make it for dinner, I need to find ways to make me fall in love.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/cookinghome.org\/2024\/02\/13\/chicken-florentine-skinnytaste\/\" \/>\n<meta property=\"og:site_name\" content=\"Cooking Home\" \/>\n<meta property=\"article:published_time\" content=\"2024-02-13T18:55:39+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2024\/02\/chicken-florentine-1-170x255.jpg\" \/>\n<meta name=\"author\" content=\"admin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"admin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"5 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/cookinghome.org\/2024\/02\/13\/chicken-florentine-skinnytaste\/\",\"url\":\"https:\/\/cookinghome.org\/2024\/02\/13\/chicken-florentine-skinnytaste\/\",\"name\":\"Chicken Florentine - Skinnytaste - Cooking Home\",\"isPartOf\":{\"@id\":\"https:\/\/cookinghome.org\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/cookinghome.org\/2024\/02\/13\/chicken-florentine-skinnytaste\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/cookinghome.org\/2024\/02\/13\/chicken-florentine-skinnytaste\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2024\/02\/chicken-florentine-1-170x255.jpg\",\"datePublished\":\"2024-02-13T18:55:39+00:00\",\"dateModified\":\"2024-02-13T18:55:39+00:00\",\"author\":{\"@id\":\"https:\/\/cookinghome.org\/#\/schema\/person\/e5a7f7bd8746bfb1bd6a4f344ec33758\"},\"breadcrumb\":{\"@id\":\"https:\/\/cookinghome.org\/2024\/02\/13\/chicken-florentine-skinnytaste\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/cookinghome.org\/2024\/02\/13\/chicken-florentine-skinnytaste\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/cookinghome.org\/2024\/02\/13\/chicken-florentine-skinnytaste\/#primaryimage\",\"url\":\"https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2024\/02\/chicken-florentine-1-170x255.jpg\",\"contentUrl\":\"https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2024\/02\/chicken-florentine-1-170x255.jpg\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/cookinghome.org\/2024\/02\/13\/chicken-florentine-skinnytaste\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/cookinghome.org\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Chicken Florentine &#8211; Skinnytaste\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/cookinghome.org\/#website\",\"url\":\"https:\/\/cookinghome.org\/\",\"name\":\"Cooking Home\",\"description\":\"Delicious Recipes At Your Fingertips\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/cookinghome.org\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/cookinghome.org\/#\/schema\/person\/e5a7f7bd8746bfb1bd6a4f344ec33758\",\"name\":\"admin\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/cookinghome.org\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/55e750d09ea27f94cf11b1db246b017e?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/55e750d09ea27f94cf11b1db246b017e?s=96&d=mm&r=g\",\"caption\":\"admin\"},\"url\":\"https:\/\/cookinghome.org\/author\/admin\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Chicken Florentine - Skinnytaste - Cooking Home","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/cookinghome.org\/2024\/02\/13\/chicken-florentine-skinnytaste\/","og_locale":"en_US","og_type":"article","og_title":"Chicken Florentine - Skinnytaste - Cooking Home","og_description":"This post may contain affiliate links. 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