{"id":10796,"date":"2024-01-13T03:14:12","date_gmt":"2024-01-13T08:14:12","guid":{"rendered":"https:\/\/cookinghome.org\/2024\/01\/13\/focaccia-for-lunch-%f0%9f%a4%a4-details-in-description-%e2%9c%a8-focaccia-recipe-chicagobaker-artisanbread\/"},"modified":"2024-01-13T03:14:12","modified_gmt":"2024-01-13T08:14:12","slug":"focaccia-for-lunch-%f0%9f%a4%a4-details-in-description-%e2%9c%a8-focaccia-recipe-chicagobaker-artisanbread","status":"publish","type":"post","link":"https:\/\/cookinghome.org\/2024\/01\/13\/focaccia-for-lunch-%f0%9f%a4%a4-details-in-description-%e2%9c%a8-focaccia-recipe-chicagobaker-artisanbread\/","title":{"rendered":"Focaccia for lunch \ud83e\udd24 Details in description \u2728 #focaccia #recipe #chicagobaker #artisanbread"},"content":{"rendered":"<div class='youtube-embed-container'><iframe loading=\"lazy\" width=\"580\" height=\"385\" src=\"https:\/\/www.youtube.com\/embed\/viVbZ-FubV8?rel=0\" frameborder=\"0\" allowfullscreen><\/iframe><\/div>\n<div class='youtube-embed-container-description'>To make airy and fluffy focaccia, consider the following key points: 1. **High-Quality Flour**: Use high-protein bread flour to &#8230;<\/div>\n","protected":false},"excerpt":{"rendered":"<p>To make airy and fluffy focaccia, consider the following key points: 1. **High-Quality Flour**: Use high-protein bread flour to &#8230;<\/p>\n","protected":false},"author":1,"featured_media":-1,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.7 - 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